Oh no! It’s a
disaster! You spilled your coffee on your laptop (or your keyboard). It is
doomed!
What a waste of
coffee! And the laptop is doomed. Or, maybe not. If you have good
reflexes, you turned that laptop (or that keyboard) upside, immediately. On
your lap, on the wastebasket, maybe even over the floor.
Shouldn’t you close
everything down first? No, don’t take the time for that. Splash, flip. Right
now.
After that, with the
laptop or keyboard still upside down, unplug the cable(s). Wireless keyboards
might not have cables, of course.
Anything else, detach
all cables, pull out anything swappable such as an optical drive or a flash
card or a flash drive. First thing to detach? The power cord. Since the laptop
is upside down, you can access the battery compartment easily. Open it and take
out the battery.
Keep liquid away from
an LCD screen. Blot any that might have landed there, using a soft paper towel
like Sparkle or Viva.
When no more liquid
has dripped out for quite a while, either get the poor laptop, still inverted,
to a computer fixer person quickly (be sure to take your power adapter along),
or, if you have some computer hardware skills, unscrew the outer case.
Leave the system as
open as possible for several days. Don’t expose it to much heat, or use a hair
dryer or put it near a fan.
If after that the
reassembled laptop doesn’t boot, you may be able to salvage your data by
pulling the hard drive. It can be connected to another system using an adapter
for that purpose. Or it can be installed in a little case with a USB connection
and used as an external drive.
If you are
experienced and brave enough to try cleaning out the inside more, put some
circuit cleaner on another towel and dab at the components and connections.
Most users would be better off letting the fixer person do that, though.
Prevention being
better than cure by a ratio of 16:1, we know it’s better to keep beverages away
from the computer. There are membranes that can be put over keyboards to make
them waterproof, but any I have tried interfere with key action to some degree.
Actually, compressed
air can help clean and maintain keyboards in normal use, and cotton swabs
moistened with alcohol or specialized swabs for electronics can help get crumbs
and dust out from between keys. A smooth plastic toothpick run through the
canyons and crevasses is worthwhile It’s also a good idea to turn the keyboard
upside down and beat on the bottom, every so often. Do this over a newspaper.
It’s amazing how much debris can collect in a keyboard!
Some years ago the
EUM minister, Hugh McKnight used to come to my office late Saturday night, to
do the bulletin for the next morning’s service. I would get the PageMaker
template for that order of worship all set up for him, and he would begin plugging
in the particulars, working from his list of decisions made that very day.
Usually I would give him a cup of hot chocolate. I would be at work at another
system across the room.
On one such occasion
I heard Hugh let out a yelp, and turned to see that he had upset the cocoa on
the keyboard. I ran and flipped the keyboard over, then unplugged it and put it
on top of a towel. I plugged in another keyboard. The computer was still on,
and did not object to this plug-and-play operation. Hugh got back to work on
the bulletin.
“I thought I had
killed the computer!” he said. But after that he placed his hot chocolate on a
shelf under the computer desk. I think the Episcopalians pour or sprinkle,
rather than baptize by immersion. But it is best not to use any of those
methods on computers and keyboards. Prayers for safety may be in order, though.
Dust is an enemy of
electronics, just as it has always been a problem for cameras. We are not yet
cable free. Computers and printers and digital cameras still have ports. These
sometimes seem to stop working for no reason at all. But there may be a reason
after all, a mundane, low tech one: dust. Or even goop.
The old compressed
air treatment may work—same one we used with our cameras back when the medium
was film.
And with power off,
everything unplugged, the old swab trick may do the job in some ports. Be
gentle, especially with phone and Ethernet modular connections. Use rubbing
alcohol (let’s not waste the good vodka)) and swab in and out, not sideways.
Let everything dry out an hour or so before connecting and powering up.
I am reminded of Joel
Gravitz, who used to build “white box” computers in his shop above the Option
House. Usually he was tending the latest Gravitz urchin while working at his
craft.
It was Joel’s theory
that if he supplied an inquisitive toddler with her own gear to play with, she
would leave the rest of the stuff alone. He put an old keyboard onto the high
chair tray, and set a derelict PC within her reach. When the little one lubed
her keyboard with applesauce, and inserted arrowroot cookies in the disk
drives, no harm done.
Trouble was, the
little cutie made no distinction between her gear and the other gear in the
shop. We could have told him what would happen, right?
•
• •
How has your internet
access been? And your cable service? I keep hearing from people who have been
having many, and sometimes prolonged, interruptions in Zito Media services. I
have had a fair amount myself, sometimes having to reboot everything a dozen
times a day.
When you have more
than fleeting, occasional disruptions in service, you are entitled to ask for
some credit on your bill. Also, let the borough officials know about the
problems you are having with the company. Zito Media received a very lucrative
and valuable exclusive franchise from the borough, and is accountable to the
borough.
Don Carley has
championed the cause of cable customers, in the past, and I believe he would
listen to your complaints. For that matter, call a council member or two, or
the borough manager or secretary.
Hi Martha, good to see you are still writing. The "urchin" stopped feeding cookies to computers 20 years ago. BTW, most computers today come equipped for hot liquid safety. Just press the button and out pops the perfect holder for 12 ounce cups. Regards from Joel.
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